Get cooking with the Spectrum line of sous vide equipment. With precise temperature control and by reducing heat fluctuations, food retains moisture, nutrition, and flavor for perfect results every time.
- Precise temperature accuracy: +1F (0.5C)
- Temperature range: 41F to 210F (5-99C)
- Timer setting range: 5 minutes 99 hours
- LED display: Optional F / C, with last temperature and time memory when turned on
- Wire clip-on side conveniently holds lid when open
- Built-in faucet and drain for easy water removal
- Sectioned tray to cook multiple vacuum-sealed portions
- Maximum volume capacity: 7.4 gallons (28L)
- 120V60Hz, 1800W, 15A
- Overall Dimensions: 22-3/8W x 16-7/8D x 10-15/16H
- Weight: 16.5lbs (7.5 Kg)
- One year parts and labor warranty